Explore Ultimate Luxury Experience Aboard The Petrel galapagos luxury cruise

Petrel galapagos luxury cruise

AWARD-WINNING LUXURY
CRUISE OPERATOR IN THE GALAPAGOS ISLANDS

OVERVIEW

SPACIOUS STATEROOMS
JACUZZI AND SKY-DECK
AL-FRESCO BBQ AND BAR

EXPEDITIONS ABOARD

golden immersions OFF THE BEATEN PATH GALAPAGOS IN A GLIMPSE GALAPAGOS IN DEPTH

PICK THE RIGHT FIT FOR YOU

4, 5, AND 7 NIGHTS ROUTES
DEPARTURES MONDAY, WEDNESDAY
AND FRIDAY

The spacious staterooms, open-air barbeque and picture windows of the Petrel alight your senses, as you sail into and through the enchanted isles of the Galapagos, a maze of marine highways and land-based byways that buzz. Frigate birds soar above, sea lions frolic, and tortoises, blue-footed boobies, iguanas, and penguins go about their days, bumping shoulders and staking claim in this marvelously complex ecosystem.

Just as our catamarans are custom-designed for the way we want to share our home with you, every route we offer is paired perfectly with a specific ship from our fleet, matched carefully to create a singular experience, curated and unrepeatable.

GUESTS’
AREAS

The Petrel’s three decks and outdoor jacuzzi invite you to take in the view and tune in with the vibrant life on the horizon. Enjoy a cocktail from the fully stocked bar and dine in the fresh air, as the beauty all around washes over you.

ePICURE

Dishes that artfully combine local ingredients and an elegant aesthetic

DIVERSE

A varied menu that layers taste and flavor along the way and builds its trajectory of experience, much like the trip itself

PREMIUM

To provide the best cuts of meat and the freshest ingredients requires substantial preparation beyond the kitchen, and that is part of our Golden Touch.

EPICURE CUISINE EXPERIENCE

Our acclaimed chef’s ocean-based cuisine is an epicurean expression of luxury, of the Golden Touch. The elegance of the presentation coupled with the freshest ingredients and carefully crafted menu speaks to all of the senses.

EPICURE CUISINE EXPERIENCE

Our acclaimed chef’s ocean-based cuisine is an epicurean expression of luxury, of the Golden Touch. The elegance of the presentation coupled with the freshest ingredients and carefully crafted menu speaks to all of the senses.

Expeditions

Discover the wonders of the Galapagos Islands. Explore our travel options and uncover the Golden Side of Galapagos.

Petrel Galapagos Map

PETREL

Galapagos in a Glimpse

Off the Beaten Path

Golden Immersions

Galapagos In Depth

PETREL

onboard
areas

The Petrel has three decks to provide panoramic views from the suites and the common areas, designed for optimal comfort and safety.

The MAIN DECK hosts both the dining area and the briefing area. There are two spacious staterooms and 2 large master suites, each offering over 460 ft2 (43 m2) of space and roomy private balconies. The main deck also hosts a spacious disembarking platform where delicious post-exploration snacks and drinks are served.

The UPPER DECK hosts 4 premium staterooms with private balconies and 1 spacious single cabin for solo travelers. There is also a wildlife observation platform that is furnished with comfortable sofas. The bridge is also on this deck, and guests are always welcome to stop by and speak to the Captain and First Officer.

The SKY DECK features an al-fresco dining area with stunning 360° views of the islands, along with a fully stocked bar, a whirlpool, and spacious lounging areas.

Our Luxury Galapagos Cruise Fleet

Discover the Galapagos Islands and its remarkable sites and wildlife on board our luxury and sustainable catamarans. Each vessel offers a unique and intimate Galapagos cruise experience.

Endemic

6 EXPEDITIONS. DEPARTURES TUESDAY, THURSDAY AND SUNDAY.

Elite

4 EXPEDITIONS. DEPARTURES: TUESDAY AND SATURDAY.

Ocean Spray

6 EXPEDITIONS. DEPARTURES TUESDAY, THURSDAY AND SATURDAY.

Petrel

6 EXPEDITIONS. DEPARTURES MONDAY, WEDNESDAY AND FRIDAY.

Monique

MAIDEN VOYAGE: APRIL 2ND, 2026

GRAND OCEAN SPRAY

MAIDEN VOYAGE: OCTOBER 3RD, 2026

On Board of Petrel

SINGLE STATEROOMS

Suite and Stateroom

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